The rules of thumb at the end are great, and good common sense for eating healthy.
Here are some of his suggestions:
- Don't eat anything your great-great-grandmother wouldn't recognize as food (my personal favorite- easy to remember!)
- Food products with health claims are probably not healthy
- Look at the ingredients- Avoid if ingredients are a) unfamiliar, b) unpronounceable c) more than five in number -- or have HFCS (high-fructose corn syrup)
- Go to Farmers Markets- less processed foods and harvested and grown locally
- Pay more, eat less- nutritional quality over quantity
- Eat mostly vegetables, especially leafy ones
- Study traditional cultures' eating habits- they are generally healthier than we are (If they weren't healthy, the cultures would not have survived)
- Cook at home and grow your own food if you can
- Eat more diverse species- you are more likely to get your nutritional needs
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